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Toad in the Hole in the Ninja Dual Air Fryer Recipe


  • Author: Elara
  • Total Time: 37 minutes
  • Yield: 4 servings 1x

Description

A classic British comfort food, Toad in the Hole features juicy sausages baked in a light and fluffy Yorkshire pudding batter. This recipe utilizes the Ninja Dual Air Fryer to perfectly cook sausages before finishing with a bake to achieve a crispy, golden batter. It’s a quick and convenient way to make this hearty dish with minimal fuss and delicious results.


Ingredients

Scale

For the Yorkshire Pudding Batter

  • 2 eggs
  • 70g plain flour
  • 100ml milk

For the Sausages and Cooking

  • 46 sausages
  • 12 tbsp vegetable oil

Instructions

  1. Prepare Yorkshire Pudding Mixture: In a bowl, whisk together 2 eggs, 70g plain flour, and 100ml milk until you have a smooth, well-blended batter. You can prepare this mixture in advance and refrigerate it for a few hours until you’re ready to cook.
  2. Prep Sausages and Oil: Place your sausages evenly into one drawer of the Ninja Dual Air Fryer. Remove the crisper plate and drizzle 1 to 2 tablespoons of vegetable oil directly into the empty drawer where the sausages are placed, making sure the oil is distributed.
  3. Air Fry Sausages: Set the air fryer to air fry mode and cook the sausages for 12 minutes. This step cooks and browns the sausages while heating the oil and fryer basket, ensuring a nice crisp base for the batter.
  4. Arrange Sausages: Using tongs or a fork, evenly spread the sausages in the drawer after air frying to make room for the batter.
  5. Add Batter Mixture: Pour the prepared Yorkshire pudding batter carefully over and around the sausages in the drawer, distributing it evenly.
  6. Bake the Toad in the Hole: Switch your Ninja Dual Air Fryer to bake mode on the default temperature setting. Bake for 15 minutes or until the batter is fully cooked, puffed up, and golden brown.
  7. Serve: Carefully remove the Toad in the Hole from the air fryer using a spatula and serve immediately for a comforting meal.

Notes

  • You can prepare the batter mixture ahead of time and refrigerate it until needed.
  • Make sure to evenly space the sausages before adding the batter to allow even cooking and rising.
  • Use a spatula to carefully remove the dish as it can be delicate when hot.
  • For a crisper finish, you can broil for a minute or two after baking if desired.
  • Prep Time: 10 minutes
  • Cook Time: 27 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: British

Keywords: Toad in the Hole, Yorkshire Pudding, Air Fryer Recipe, Sausages, British Comfort Food, Ninja Dual Air Fryer