Description
This easy homemade Sugar Free Condensed Milk uses just three simple ingredients to create a rich, creamy, and sweetened milk alternative without any added sugar. Perfect for keto or sugar-conscious diets, this recipe replicates the classic condensed milk flavor and texture using heavy cream, unsalted butter, and a powdered monk fruit and allulose sweetener blend. Simmered slowly to reduce and thicken, it’s a versatile ingredient great for baking, coffee, and desserts.
Ingredients
Scale
Ingredients
- 3 tbsp Unsalted butter
- 2 cups Heavy cream
- 1/3 cup Besti Powdered Monk Fruit Allulose Blend
Instructions
- Melt the Butter: In a large skillet over medium heat, melt the unsalted butter completely to prepare for combining with the cream and sweetener.
- Add Cream and Sweetener: Pour in the heavy cream and add the Besti powdered monk fruit and allulose blend. Stir gently to combine all ingredients thoroughly.
- Simmer and Reduce: Bring the mixture to a boil, then immediately reduce heat to maintain a simmer. Let it cook gently for 30-45 minutes, stirring occasionally to prevent scorching. The mixture should thicken, reduce in volume by about half, coat the back of a spoon, and pull away from the pan sides when tilted. Using a larger pan can speed up this cooking process.
Notes
- Use a larger skillet to reduce cooking time by increasing surface area.
- Stir occasionally to prevent the cream from burning on the bottom of the pan.
- Store in an airtight container in the refrigerator for up to 2 weeks.
- This recipe is perfect for keto and low-carb diets as it contains no added sugar.
- Adjust sweetness by increasing or decreasing the monk fruit sweetener blend to taste.
- Prep Time: 5 minutes
- Cook Time: 40 minutes
- Category: Condiments
- Method: Stovetop
- Cuisine: American
Keywords: sugar free condensed milk, keto condensed milk, homemade condensed milk, diabetic friendly condensed milk, monk fruit sweetened condensed milk
