Peanut Butter Banana Dog Treats Recipe

Introduction

These Peanut Butter Banana Dog Treats are a wholesome, delicious snack your furry friend will love. Made with simple ingredients like oats, banana, and peanut butter, they’re easy to prepare and perfect for rewarding your dog with something homemade and healthy.

Ingredients

  • 3 cups old-fashioned oats (270g)
  • 1 medium banana (100g)
  • 1/3 cup peanut butter (80mL)
  • 1 large egg
  • 2 tablespoons flour (if necessary)
  • 1 – 2 tablespoons water (if needed)

Instructions

  1. Step 1: Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper or a silicone baking mat and set aside.
  2. Step 2: Place the oats into a food processor and grind for 30 to 60 seconds until they reach an almost flour-like consistency with a few larger pieces remaining.
  3. Step 3: Add the peanut butter, banana, and egg to the food processor. Mix until the dough is uniform. If the dough feels dry, add 1 to 2 tablespoons of water gradually, blending until you get the right consistency.
  4. Step 4: Turn the dough onto a clean countertop. If it’s sticky, sprinkle the surface with a tablespoon or two of flour and knead some flour into the dough until it’s no longer sticky.
  5. Step 5: Roll the dough out to about 1/8-inch thickness. Use a cookie cutter to cut out treats and place them on the prepared baking sheet. Gather any scraps, re-roll, and cut more treats until all dough is used.
  6. Step 6: Bake the treats for 16 to 18 minutes, rotating the baking sheet halfway through for even baking.
  7. Step 7: Allow the treats to cool completely before giving them to your dog.

Tips & Variations

  • If your dog has peanut allergies, substitute peanut butter with sunflower seed butter or pumpkin puree.
  • For extra nutrition, add a tablespoon of ground flaxseed or chia seeds to the dough.
  • Make sure to use unsweetened, natural peanut butter without xylitol, which is toxic to dogs.

Storage

Store the treats in an airtight container at room temperature for up to one week. For longer storage, keep them in the refrigerator for up to two weeks or freeze for up to three months. Thaw frozen treats at room temperature before serving.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can my dog eat these treats every day?

These treats are made from healthy ingredients and can be given regularly in moderation. However, always consider your dog’s size, diet, and health needs, and consult your vet if unsure.

Can I use quick oats instead of old-fashioned oats?

Old-fashioned oats work best for texture, but you can use quick oats if needed. The treats might be a bit softer but still tasty and safe for your dog.

Print
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Peanut Butter Banana Dog Treats Recipe


  • Author: Elara
  • Total Time: 28 minutes
  • Yield: Approximately 30 dog treats, depending on cookie cutter size 1x

Description

These Peanut Butter Banana Dog Treats are a wholesome, homemade snack perfect for spoiling your furry friend. Made with simple, natural ingredients like oats, ripe banana, and peanut butter, these treats are easy to prepare and bake into delicious, healthy bites that your dog will love.


Ingredients

Scale

Dry Ingredients

  • 3 cups old-fashioned oats (270g)
  • 2 tablespoons flour (if necessary)

Wet Ingredients

  • 1 medium banana (100g)
  • 1/3 cup peanut butter (80mL), preferably unsweetened and unsalted
  • 1 large egg
  • 12 tablespoons water (if needed)

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (180°C). Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking and set aside.
  2. Process Oats: Add the old-fashioned oats to the bowl of a food processor. Grind the oats for 30 to 60 seconds until they reach almost a flour-like consistency, with a few larger pieces remaining for texture.
  3. Mix Wet Ingredients: Add the peanut butter, banana, and egg to the food processor. Blend until the dough forms a uniform consistency. If the mixture feels too dry, gradually add 1 to 2 tablespoons of water and blend until the dough reaches your desired consistency.
  4. Prepare Dough: Turn the dough out onto a clean countertop. If the dough is sticky and difficult to handle, sprinkle the surface with a tablespoon or two of flour and knead some of it into the dough until it is no longer sticky.
  5. Roll and Cut: Roll the dough out to about 1/8 inch thick. Use a cookie cutter to cut the dough into desired shapes and place the treats onto the prepared baking sheet. Gather and re-roll scraps to use up all the dough.
  6. Bake Treats: Bake the treats in the preheated oven for 16 to 18 minutes. Rotate the baking trays halfway through baking to ensure even cooking.
  7. Cool Down: Remove the treats from the oven and allow them to cool completely on a wire rack before offering them to your dog.

Notes

  • Use unsweetened, unsalted peanut butter to avoid harmful additives for dogs.
  • If the dough is too sticky, adding a small amount of flour will help to manage the texture for easier rolling and cutting.
  • Store baked treats in an airtight container at room temperature for up to one week or freeze for longer storage.
  • Always introduce new treats to your dog’s diet gradually and check for any allergies.
  • Prep Time: 10 minutes
  • Cook Time: 18 minutes
  • Category: Dog Treats
  • Method: Baking
  • Cuisine: Pet Food

Keywords: dog treats, peanut butter dog treats, banana dog treats, homemade dog treats, healthy dog snacks, easy dog treats

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