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Peanut Butter & Jelly Stovetop Oatmeal Recipe


  • Author: Elara
  • Total Time: 20 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

This comforting Peanut Butter & Jelly Stovetop Oatmeal recipe combines the wholesome goodness of oats with the classic flavors of peanut butter and jelly, enhanced by chia seeds, cinnamon, and a hint of vanilla. Creamy, naturally sweetened with maple syrup, and topped with fresh berries or your favorite jam, it makes for a delicious, hearty breakfast or snack that’s easy to prepare on the stovetop.


Ingredients

Scale

Oatmeal Base

  • 1/3 cup oats
  • 1 tbsp chia seeds
  • 1/2 cup whole milk
  • 1 cup water

Flavorings

  • 2 tbsp powdered peanut butter
  • 1 tbsp pure maple syrup
  • 1 tsp vanilla extract
  • Cinnamon, to taste
  • Salt, to taste

Toppings

  • Fresh berries
  • Peanut butter
  • Jelly or jam
  • Peanuts

Instructions

  1. Combine Ingredients: In a small saucepan, add the oats, chia seeds, whole milk, and water. Place the pan on the stovetop and bring the mixture to a boil over medium heat.
  2. Simmer with Flavorings: Once boiling, reduce the heat to low. Stir in vanilla extract, pure maple syrup, cinnamon, and a pinch of salt. Let the oatmeal simmer gently for 10 to 15 minutes, stirring occasionally, until it reaches your desired creamy texture.
  3. Incorporate Peanut Butter Powder: Stir the powdered peanut butter thoroughly into the cooked oatmeal until fully combined and creamy.
  4. Serve: Transfer the peanut butter oatmeal to a serving bowl, ensuring an even consistency throughout.
  5. Add Toppings: Top the oatmeal with your choice of peanut butter, jelly or jam, fresh berries, and peanuts for added texture and flavor. Enjoy warm.

Notes

  • You can substitute whole milk with any plant-based milk for a dairy-free version.
  • Adjust the amount of cinnamon and maple syrup according to your taste preferences.
  • Chia seeds help thicken the oatmeal and add extra nutrients; feel free to omit if desired.
  • Use natural peanut butter to keep the toppings wholesome and reduce added sugars.
  • This oatmeal is best enjoyed immediately but can be refrigerated and reheated within 2 days.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast
  • Method: Stovetop
  • Cuisine: American

Keywords: peanut butter oatmeal, stovetop oatmeal, breakfast oatmeal, healthy oatmeal, peanut butter and jelly oatmeal, easy breakfast, chia seeds oatmeal