Description
This festive Grinch Dip is a creamy, sweet treat perfect for holiday gatherings. Made with cream cheese, whipped topping, and a touch of green food coloring, this dip is both eye-catching and delicious, ideal for pairing with cookies, fruit, or snacks.
Ingredients
Scale
Main Ingredients
- 8 ounces cream cheese, softened to room temperature
- 8 ounces whipped cream (such as Cool Whip)
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup milk
- 3 drops green food coloring (adjust for desired shade)
Garnish
- Red heart sprinkles
Instructions
- Mix Cream Cheese Base: In a large bowl, combine the softened cream cheese, milk, and vanilla extract. Use an electric mixer to blend the ingredients until the mixture is smooth and creamy. Gradually add in the powdered sugar and mix until fully combined and smooth.
- Incorporate Whipped Cream and Color: Gently fold the whipped cream into the cream cheese mixture, taking care to keep the dip light and fluffy. Add green food coloring, about three drops or adjusted as desired, and fold in until the color is uniform.
- Serve and Garnish: Transfer the green dip to a serving bowl. Sprinkle red heart-shaped sprinkles on top to create a festive appearance. Serve chilled with your favorite snacks such as cookies, pretzels, or fruit slices.
Notes
- For best results, ensure cream cheese is softened to room temperature before mixing to avoid lumps.
- Adjust the green food coloring to achieve your preferred shade of green.
- This dip pairs well with sugar cookies, graham crackers, pretzels, and fruit like strawberries or apple slices.
- Keep the dip refrigerated until ready to serve to maintain freshness and texture.
- For a lighter version, you can substitute reduced-fat cream cheese and a low-fat whipped topping.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Keywords: Grinch dip, holiday dip, Christmas dip, cream cheese dip, festive dessert, green dip
