DIY Dog Breath Mints Recipe

Introduction

Freshen your dog’s breath naturally with these easy DIY dog breath mints. Made from wholesome ingredients like oats, parsley, and mint, these treats are both healthy and tasty for your furry friend.

A white plate filled with many small round flat crackers stacked in a pile. The crackers are light brown with visible green herb or spinach pieces mixed through them. Some crumbs and small bits of herbs are scattered on the white marbled surface around the plate. The texture of the crackers looks dry and crumbly, and they have an uneven rough surface. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 2 1/2 cups old-fashioned oats
  • 1/2 cup fresh parsley, finely chopped
  • 1/2 cup fresh mint, finely chopped
  • 1 large egg (see tip below for dogs with allergies to chicken products)
  • 1/4 cup water, plus 1 tablespoon to help form the dough
  • 3 tablespoons coconut oil, melted (unrefined extra virgin is best)

Instructions

  1. Step 1: Preheat the oven to 325° F (160° C).
  2. Step 2: Place oats in a blender and pulse until they reach a flour-like consistency.
  3. Step 3: In a large bowl, whisk together the finely chopped parsley and mint, egg, water, and melted coconut oil.
  4. Step 4: Add the oat flour to the bowl and stir until combined. Knead the dough a few times, then turn it out onto a lightly floured surface.
  5. Step 5: Flatten the dough to about 1/8 inch thick using your hands or a rolling pin.
  6. Step 6: Cut out approximately 40 one-inch mints using a cookie cutter or knife. Place them about 1/4 inch apart on a parchment-lined or non-stick baking sheet.
  7. Step 7: Bake for 35–40 minutes, or until the mints are golden and crispy.
  8. Step 8: Allow the mints to cool completely before serving. Store in an airtight container.

Tips & Variations

  • For dogs allergic to chicken products, substitute the egg with a flax egg by mixing 1 tablespoon ground flaxseed with 3 tablespoons water and letting it sit for 5 minutes.
  • Use fresh herbs for the best flavor and breath-freshening effect.
  • If you prefer smaller or larger mints, adjust the baking time accordingly to ensure they become crispy.

Storage

Store the cooled dog breath mints in an airtight container at room temperature. They will keep fresh for up to 2 weeks. For longer storage, freeze the mints in a sealed bag for up to 3 months. Reheat briefly in a low oven or let come to room temperature before serving.

How to Serve

A pile of round, flat green herb crackers sits on a white plate with a few crumbs scattered around. The crackers are light brown with dark green bits of herbs spread evenly through each one. They have a rough, crumbly texture and are stacked in layers that create a small mound in the center of the plate. The background is a white marbled surface. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use dried herbs instead of fresh?

Fresh herbs are recommended for their stronger flavor and better breath-freshening properties, but if you must use dried, reduce the amount to about 1/4 cup each since dried herbs are more concentrated.

Are these mints safe for all dogs?

Yes, these ingredients are generally safe for most dogs. However, if your dog has specific allergies or dietary restrictions, consult your veterinarian before introducing new treats.

Print
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DIY Dog Breath Mints Recipe


  • Author: Elara
  • Total Time: 55 minutes
  • Yield: Approximately 40 mints 1x

Description

These DIY Dog Breath Mints are a healthy, homemade treat designed to freshen your dog’s breath naturally. Made with wholesome ingredients like oats, fresh parsley, mint, and coconut oil, these crunchy mints are simple to prepare and perfect for maintaining your furry friend’s oral hygiene.


Ingredients

Scale

Dry Ingredients

  • 2 1/2 cups old-fashioned oats
  • 1/2 cup parsley (fresh, finely chopped)
  • 1/2 cup mint (fresh, finely chopped)

Wet Ingredients

  • 1 egg (large; for dogs with allergies to chicken, consider a suitable substitute)
  • 1/4 cup water
  • 1 tablespoon water (to help form the dough)
  • 3 tablespoons coconut oil (melted, unrefined extra virgin preferred)

Instructions

  1. Preheat: Preheat your oven to 325° F to prepare for baking the mints.
  2. Prepare Oat Flour: Add the old-fashioned oats to a blender and pulse until they reach a fine, flour-like consistency.
  3. Make Dough: In a large bowl, whisk together the finely chopped parsley and mint with the egg, 1/4 cup of water, and melted coconut oil. Add the oat flour to this mixture and stir until combined. Knead the dough gently a few times to bring it together, then transfer it onto a lightly floured surface.
  4. Shape Mints: Using your hands or a rolling pin, flatten the dough to about 1/8 inch thickness. Cut out approximately 40 one-inch-sized mints using a cookie cutter or a knife.
  5. Arrange and Bake: Place the cut mints about 1/4 inch apart on a parchment-lined or non-stick baking sheet. Bake in the preheated oven for 35 to 40 minutes or until they turn golden brown and crispy.
  6. Cool and Store: Let the mints cool completely on a wire rack before serving to your dog. Store the cooled mints in an airtight container to maintain freshness.

Notes

  • Use unrefined extra virgin coconut oil for the best flavor and health benefits.
  • If your dog is allergic to eggs, substitute with an appropriate egg replacer or consult your vet for alternatives.
  • Ensure the mints are fully cooled before giving them to your dog to avoid burns or choking hazards.
  • Store the breath mints in an airtight container at room temperature; they should keep fresh for up to two weeks.
  • Consult a veterinarian before introducing any new treats, especially if your dog has dietary restrictions or health issues.
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Dog Treats
  • Method: Baking
  • Cuisine: Pet Food

Keywords: dog breath mints, homemade dog treats, natural dog breath freshener, dog oral care treats, DIY dog snacks

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