Description
A refreshing and vibrant strawberry mango smoothie made with frozen fruits, mango juice, Greek yogurt, and honey. Perfect for a healthy breakfast or a nourishing snack, this smoothie blends creamy and fruity flavors into a deliciously smooth treat.
Ingredients
Scale
Fruits
- 1 cup ice
- 1 ½ cups frozen strawberries
- ½ cup frozen mangoes
Liquids and Dairy
- 1 ¼ cup mango juice
- ¼ cup Greek yogurt
Sweeteners
- 2 tablespoons honey
Instructions
- Prepare Ingredients: Gather all the ingredients including ice, frozen strawberries, frozen mangoes, mango juice, Greek yogurt, and honey to ensure everything is ready for blending.
- Blend Smoothie: Place the ice, frozen strawberries, frozen mangoes, mango juice, Greek yogurt, and honey into a blender. Blend on high speed until the mixture is completely smooth and creamy without any lumps.
- Serve Immediately: Pour the smoothie into glasses and serve right away to enjoy the fresh, chilled, and flavorful drink at its best.
Notes
- Use frozen fruits to achieve a thick and cold smoothie without needing additional ice.
- Adjust the amount of honey based on your preferred sweetness level.
- Substitute Greek yogurt with plant-based yogurt for a vegan version.
- For a thinner consistency, add more mango juice or a splash of water.
- The smoothie is best consumed immediately but can be stored in the refrigerator for up to 24 hours.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Keywords: strawberry mango smoothie, fruit smoothie, healthy smoothie, breakfast smoothie, mango juice smoothie, frozen fruit smoothie
