Description
This creamy and comforting Creamed Peas recipe features tender sweet peas cooked in a rich and velvety sauce made with butter, half and half, and cream cheese. Perfect as a delicious side dish, it combines subtle sweetness and savory flavors with a smooth texture that complements any meal.
Ingredients
Scale
Ingredients
- 2 Tablespoons butter
- 16 ounces bag frozen sweet peas
- ¾ cup half and half
- 1 Tablespoon sugar
- 1 teaspoon salt
- ½ teaspoon freshly ground black pepper
- ½ teaspoon garlic powder
- 3 ounces cream cheese (softened and cut into small cubes)
Instructions
- Prepare butter and peas: In a medium saucepan, melt the butter over medium heat. Add the frozen peas and stir to coat them evenly in the butter. Cook for 2-3 minutes until the peas begin to thaw, stirring occasionally to prevent sticking.
- Add half and half and seasonings: Pour in the half and half. Stir in the sugar, salt, black pepper, and garlic powder. Bring the mixture to a gentle simmer, cooking for 3-4 minutes while stirring occasionally, ensuring the peas are fully heated through.
- Incorporate cream cheese: Reduce the heat to low and add the softened cream cheese cubes to the pan. Stir gently and continuously until the cream cheese fully melts and the sauce becomes smooth and creamy.
- Adjust seasoning and serve: Taste the creamed peas and adjust the seasoning if needed. Serve immediately while warm for the best flavor and texture.
Notes
- Use fresh or frozen peas according to availability; frozen peas should be thawed slightly before cooking for best results.
- For a richer flavor, substitute half and half with heavy cream.
- Can be garnished with fresh chopped parsley or mint for an added fresh note.
- Storage tip: Refrigerate leftovers in an airtight container and consume within 2 days. Reheat gently to avoid curdling the cream cheese sauce.
- For a dairy-free alternative, substitute butter with olive oil and use coconut milk or a plant-based cream substitute instead of half and half and cream cheese.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Stovetop
- Cuisine: American
Keywords: creamed peas, creamy peas, side dish, quick peas recipe, buttered peas, comforting vegetable dish
