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Christmas Cranberry Strawberry Spiced Jam Recipe


  • Author: Elara
  • Total Time: 4 hours 10 minutes
  • Yield: About 4 cups of jam 1x

Description

This festive Christmas Jam blends tart fresh cranberries and sweet strawberries with warm spices like cinnamon, nutmeg, cloves, and ginger, all slow-cooked to perfection. The result is a thick, flavorful jam perfect for holiday breakfasts, gifts, or festive desserts.


Ingredients

Scale

Fruits

  • 24 oz. fresh cranberries (about 6 cups)
  • 16 oz. fresh strawberries

Spices

  • 1½ tsp. ground cinnamon
  • 1 tsp. ground nutmeg
  • 1/2 tsp. ground cloves
  • 1/4 tsp. ground ginger

Sweetener

  • 2 cups brown sugar

Instructions

  1. Combine Ingredients: Add the fresh cranberries, strawberries, ground cinnamon, nutmeg, cloves, ginger, and brown sugar into the slow cooker. Stir everything together until well mixed.
  2. Slow Cook: Cook the mixture on HIGH for 4 hours. Do not open the lid during cooking to maintain heat and moisture, allowing the fruit to break down and the flavors to meld.
  3. Blend to Jam Consistency: After cooking, transfer the contents of the slow cooker to a blender and pulse briefly until the mixture becomes a jam. Be careful not to over-blend, as this can turn the mixture into cranberry butter. Alternatively, use an immersion blender directly in the slow cooker.
  4. Thicken While Cooling: Allow the jam to cool naturally. It will thicken significantly as it cools due to the natural pectin in cranberries, resulting in a perfect jam texture.
  5. Store Properly: Once cool, transfer the jam to airtight containers or jars and store in the refrigerator until ready to use.

Notes

  • Do not open the slow cooker lid during cooking, as this affects cooking time and texture.
  • Pulse blend carefully to avoid over-processing; the goal is thick jam, not cranberry butter.
  • Use fresh, ripe strawberries and cranberries for the best flavor and natural pectin content.
  • This jam can be refrigerated for up to two weeks or frozen for longer storage.
  • The warm spices can be adjusted to taste or substituted based on preference.
  • Prep Time: 10 minutes
  • Cook Time: 4 hours
  • Category: Jam
  • Method: Slow Cooking
  • Cuisine: American

Keywords: christmas jam, cranberry jam, slow cooker jam, holiday jam, festive recipe, slow cooker recipe, cranberry strawberry jam