Candy Corn Pretzel Hugs Recipe

ByElara Stone
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Introduction

Candy Corn Pretzel Hugs are a delightful sweet and salty treat that’s perfect for Halloween or any festive occasion. Combining crunchy pretzels, melty Hershey’s Kisses, and colorful candy corn, these bite-sized snacks are quick to make and sure to please everyone.

A cluster of small snacks arranged on a wood textured surface with a soft orange cloth in the background. Each snack has a base layer of brown pretzels shaped like a rounded triangle with grainy salt crystals visible on the surface. On top of each pretzel is a thick round layer of smooth, dark chocolate, forming a slightly raised dome. Sitting on the chocolate layer is a single candy corn piece, brightly colored in yellow, orange, and white with a smooth texture, adding a festive look. The focus is sharp on the front snacks, with the background softly blurred. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 bag pretzels (circles or squares work best)
  • 1 bag candy corn
  • 1 bag Hershey’s Kisses

Instructions

  1. Step 1: Place a sheet of parchment paper or tin foil on a cookie sheet to prepare for baking.
  2. Step 2: Arrange the pretzels in a single layer on the prepared cookie sheet.
  3. Step 3: Place an unwrapped Hershey’s Kiss on top of each pretzel.
  4. Step 4: Preheat the oven to 250 degrees Fahrenheit and bake the cookie sheet for about 4-5 minutes, until the chocolate softens.
  5. Step 5: Remove the cookie sheet from the oven and quickly place one candy corn on top of each Hershey’s Kiss.
  6. Step 6: Transfer the cookie sheet to the refrigerator for 10-15 minutes to allow the treats to set.
  7. Step 7: Once set, remove from the refrigerator and serve your festive Candy Corn Pretzel Hugs. Enjoy!

Tips & Variations

  • For extra flavor, try using flavored pretzels like cinnamon or chocolate-dipped varieties.
  • You can substitute the Hershey’s Kisses with other bite-sized chocolates for a different taste.
  • If candy corn isn’t available, mini marshmallows or small gummy candies work as fun alternatives.
  • Make sure to work quickly when adding candy corn to melted chocolate to prevent it from hardening too soon.

Storage

Store the Candy Corn Pretzel Hugs in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week. If refrigerated, bring them to room temperature before serving to enjoy the full texture and flavor. Avoid storing in warm areas to prevent melting.

How to Serve

A pile of small treats sits on an orange textured cloth, which is laid on a dark wooden board with a curved handle. Each treat has three layers: a round, golden brown pretzel base with a slightly salty texture, topped with a smooth, melted chocolate layer, and finished with a single candy corn piece that is yellow, orange, and white in color. The background is a white marbled surface. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use different types of pretzels?

Yes, both pretzel circles and squares work well. You can experiment with other shapes, but keep in mind the size as it affects how the toppings fit.

What if I don’t have parchment paper or foil?

You can lightly grease the baking sheet to prevent sticking, but parchment paper or foil is recommended for easy cleanup and to avoid sticking.

Print
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Candy Corn Pretzel Hugs Recipe

★★★★★

4.9 from 169 reviews
  • Author: Elara
  • Total Time: 20 minutes
  • Yield: Approximately 40 pieces 1x
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Description

Candy Corn Pretzel Hugs are a delightful sweet and salty treat perfect for Halloween or any festive occasion. Crunchy pretzels topped with melting Hershey’s Kisses and festive candy corn create a fun and easy-to-make snack that everyone will love.

Ingredients

Scale

Ingredients

  • 1 bag pretzels (circles or squares work best)
  • 1 bag candy corn
  • 1 bag Hershey Kisses

Instructions

  1. Prepare Baking Sheet: Place a sheet of parchment paper or tin foil down on a cookie sheet to prevent sticking and make cleanup easier.
  2. Arrange Pretzels: Lay the pretzels in a single layer on the prepared cookie sheet, ensuring they do not overlap.
  3. Add Hershey Kisses: Unwrap and place one Hershey Kiss on top of each pretzel.
  4. Bake: Preheat your oven to 250°F (120°C). Place the cookie sheet in the oven and bake for about 4-5 minutes, just until the kisses begin to soften but not completely melt.
  5. Add Candy Corn: Remove the cookie sheet from the oven and immediately place one candy corn on top of each softened Hershey Kiss, gently pressing down to adhere.
  6. Set the Treats: Transfer the cookie sheet to the refrigerator for 10-15 minutes to allow the chocolate and candy corn to harden and set firmly.
  7. Serve: Once set, remove from refrigerator and enjoy your Candy Corn Pretzel Hugs as a fun, sweet-and-salty snack.

Notes

  • Use circular or square pretzels for the best fit with Hershey Kisses and candy corn.
  • Keep a close eye during baking to prevent the chocolate from fully melting or burning.
  • Use parchment paper or foil to avoid sticking and facilitate easy transfer to the refrigerator.
  • For a gluten-free option, substitute with gluten-free pretzels.
  • Store leftovers in an airtight container in the refrigerator for up to a week.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Keywords: Candy Corn, Pretzel Hugs, Halloween Treat, Sweet and Salty Snack, Hershey Kisses, Easy Dessert

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