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Air Fryer Tortellini Recipe


  • Author: Elara
  • Total Time: 22 minutes
  • Yield: 3 servings 1x

Description

This crispy and flavorful Air Fryer Tortellini recipe features cheese tortellini tossed with olive oil, garlic powder, Italian seasoning, and parmesan cheese, then air fried to golden perfection. A quick and easy appetizer or snack, it’s garnished with fresh parsley for a burst of color and freshness.


Ingredients

Scale

Cheese Tortellini

  • 9 ounces refrigerated cheese tortellini

Seasoning & Coating

  • 2 ½ tablespoons extra virgin olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • ¾ teaspoon kosher salt
  • ½ teaspoon fresh cracked black pepper
  • ¾ cup freshly grated parmesan cheese (divided into ½ cup and ¼ cup)
  • 1 teaspoon fresh parsley, chopped

Instructions

  1. Cook Tortellini: Bring a medium saucepan of water to a boil. Add the cheese tortellini and cook for 4 minutes. Drain and rinse with cold water to stop cooking and remove excess starch. Drain thoroughly to ensure seasoning sticks well.
  2. Coat with Olive Oil: Place the drained tortellini in a medium bowl and drizzle with olive oil. Stir well to coat each piece evenly.
  3. Add Seasonings: Sprinkle garlic powder, Italian seasoning, kosher salt, black pepper, and ½ cup of the freshly grated parmesan over the tortellini. Stir until every piece is evenly coated with spices and cheese.
  4. Preheat Air Fryer: Preheat your air fryer to 360°F (182°C) if your model requires preheating. Check your air fryer’s manual for specific instructions.
  5. Prepare Basket: Spray the air fryer basket with nonstick cooking spray to prevent sticking.
  6. Arrange Tortellini: Spread the coated tortellini in a single layer in the basket. For smaller air fryers, cook in batches to avoid overcrowding.
  7. Air Fry: Cook the tortellini for 6 minutes, then shake the basket to toss pieces. Continue air frying for another 5 to 6 minutes until the tortellini turns golden brown and crispy.
  8. Serve: Transfer the air-fried tortellini to a serving dish. Sprinkle with the remaining ¼ cup of grated parmesan and chopped fresh parsley. Serve immediately.

Notes

  • Be sure to drain tortellini very well after cooking to ensure the oil and seasoning adhere properly.
  • If your air fryer basket is small, cook tortellini in batches for best crispiness.
  • Adjust cooking time slightly depending on your air fryer model for optimum texture.
  • Use freshly grated parmesan for best flavor and melting quality.
  • This recipe works well with other tortellini fillings like spinach or mushroom if preferred.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: Italian

Keywords: Air Fryer Tortellini, crispy tortellini, cheese tortellini appetizer, easy air fryer recipes, Italian snacks