Description
Crispy and golden Air Fryer French Toast Sticks are a quick and delicious breakfast treat. Made with thick sliced bread dipped in a rich mixture of eggs, milk, butter, and warm spices, these sticks are air fried to perfection for a healthier and hassle-free alternative to traditional fried French toast. Serve with maple syrup and a dusting of powdered sugar for a delightful start to your day.
Ingredients
Scale
Bread
- 8 slices thick sliced bread (somewhat thicker slices)
Wet Mixture
- 1 cup milk
- 3 large eggs
- 2 Tablespoons butter
- ½ teaspoon vanilla extract
Dry Mixture
- ½ Tablespoon cinnamon
- ½ Tablespoon nutmeg
- ⅛ cup granulated sugar
For Serving
- Maple syrup for dipping
- Powdered sugar for garnish (optional)
Instructions
- Preheat Air Fryer. Preheat your air fryer to 375°F (190°C) and spray the bottom of the air fryer basket with non-stick cooking spray to prevent sticking.
- Slice Bread. Use a bread knife to cut each slice of thick bread into thirds lengthwise, creating sticks. Set aside for dipping.
- Prepare Wet Mixture. In a small mixing bowl, whisk together the milk, eggs, melted butter, and vanilla extract until fully combined and smooth.
- Combine Dry Spices. In another small bowl, mix the cinnamon, nutmeg, and granulated sugar evenly. Set this sugar-spice mixture aside for coating.
- Dip Bread Sticks. Dip each bread stick into the egg mixture, coating both sides thoroughly but avoiding making it soggy. Ensure each stick is well covered.
- Coat with Sugar-Spice. Lightly sprinkle the cinnamon-sugar mixture over each dipped bread stick for added flavor.
- Arrange in Air Fryer. Place the coated bread sticks in a single layer inside the air fryer basket, leaving space between sticks to ensure hot air circulates and cooks them evenly.
- Air Fry. Cook the French toast sticks at 375°F for 6 minutes until they turn light golden brown and have a crispy texture.
- Serve. Remove the French toast sticks from the air fryer. Serve immediately with warm maple syrup for dipping and optionally dust with powdered sugar for garnish.
Notes
- Ensure bread slices are thick for best texture and to avoid sogginess.
- Do not overcrowd the air fryer basket; air circulation is key for crispiness.
- If butter is solid, melt it before mixing into the egg mixture for better blending.
- You can adjust cinnamon and nutmeg proportion to taste.
- For a dairy-free version, substitute milk with almond or oat milk and use a vegan butter alternative.
- Serve immediately for best crisp texture as they soften over time.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Keywords: Air Fryer French Toast Sticks, Breakfast, Quick French Toast, Crisp French Toast, Easy Air Fryer Recipes
