Description
This recipe features delicious brats cooked quickly and easily in an air fryer. The bratwurst links are perfectly browned and juicy on the inside, making them ideal for serving on buns with your favorite toppings like mustard, sauerkraut, and pickles. This method eliminates the need for grilling or boiling, offering a convenient way to enjoy classic bratwurst anytime.
Ingredients
Scale
Bratwurst
- 19 oz package uncooked bratwurst (about 5 links)
Serving
- 5 hot dog or hoagie buns (use gluten-free buns if needed)
- Toppings of choice: ketchup, mustard, sauerkraut, pickles, relish, diced onions, sautéed peppers, pickled jalapeños, etc.
Instructions
- Preheat the air fryer: Set your air fryer to 375°F and allow it to preheat completely before cooking the brats to ensure even cooking.
- Cook the bratwurst: Place the bratwurst links in the air fryer basket in a single layer. Cook for 12-15 minutes, flipping each brat halfway through to brown evenly on all sides. Use a meat thermometer to verify that the internal temperature reaches 165°F for safe consumption.
- Prepare buns and toppings: While the bratwurst cooks, prepare your buns by toasting if desired and get your favorite toppings ready for serving.
- Serve: Once cooked, place each bratwurst in a bun, add your preferred toppings, and serve immediately while hot. Enjoy your quick and tasty air-fried brats!
Notes
- Ensure the bratwurst reaches an internal temperature of 165°F to be safely cooked.
- You can customize toppings to your liking, from classic mustard and sauerkraut to spicy pickled jalapeños.
- Use gluten-free buns if you need a gluten-free meal.
- Flipping the brats halfway ensures even browning and cooking.
- If your air fryer basket is small, cook the brats in batches to prevent overcrowding.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Keywords: air fryer, bratwurst, brats, quick dinner, sausage, American, easy recipe
