Name: Air Fryer Brats Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 19 oz package uncooked bratwurst (about 5 links); 5 hot dog or hoagie buns (use gluten-free buns if needed); Toppings of choice: ketchup, mustard, sauerkraut, pickles, relish, diced onions, sautéed peppers, pickled jalapeños, etc.

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Introduction

Air fryer brats are a quick and easy way to enjoy juicy, flavorful sausages with a perfectly crisp exterior. This simple method delivers restaurant-quality brats in just minutes, making it perfect for weeknight dinners or casual gatherings.

The image shows two hot dogs placed on a light wooden board against a white marbled texture background. Each hot dog has a soft golden-brown bun with a grilled sausage inside. The bottom bun layer is topped with white shredded sauerkraut, followed by the sausage in the middle. On top of the sausage are round green jalapeño slices, and a zigzag line of yellow mustard is drizzled over everything. Around the board, more jalapeño slices and pickle spears are scattered, and there are additional plain white buns in the background. photo taken with an iphone --ar 4:5 --v 7

Ingredients

1 (19 oz) package uncooked bratwurst (about 5 links)
5 hot dog or hoagie buns (For gluten-free, use gluten-free buns)
Toppings of choice: ketchup, mustard, sauerkraut, pickles, relish, diced onions, sautéed peppers, pickled jalapeños, etc.

Instructions

Step 1: Preheat the air fryer to 375°F (190°C). Once it reaches the temperature, place the bratwursts in the air fryer basket in a single layer.
Step 2: Cook the brats for 12-15 minutes, turning them halfway through to ensure even browning. They are done when the internal temperature reaches 165°F (74°C).
Step 3: While the brats cook, prepare your buns and gather your favorite toppings.
Step 4: Remove the brats from the air fryer and place each into a bun. Add your preferred toppings and serve hot.

Tips & Variations

For extra flavor, brush brats with a little mustard or beer before cooking.
If you prefer a smoky taste, add a few drops of liquid smoke to the bratwursts before air frying.
Swap out traditional buns for pretzel buns for a unique twist.
Try topping with sautéed onions and peppers for a classic brat style.

Storage

Store leftover cooked brats in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer at 350°F for 3-4 minutes or until warmed through to maintain their crispness.

How to Serve

Four hot dogs are shown on a crumpled white paper over white marbled texture. Each hot dog has a soft, shiny brown bun with a grilled sausage that is dark brown with grill marks. Under the sausage, there is a layer of chopped white onions mixed with pale beige sauerkraut. Yellow mustard is drizzled in a zigzag shape on top of each sausage. Three pickle slices in light green color and some green jalapeno rings are scattered around, with one pickle slice placed on a white round plate with a speckled rim. A small white bowl with finely chopped white onions is also visible. The overall scene is bright with a clean look. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I cook frozen brats in the air fryer?

Yes, you can cook frozen brats in the air fryer. Just add a few extra minutes to the cooking time and make sure they reach an internal temperature of 165°F before serving.

Do I need to pierce the brats before cooking?

No, it’s best not to pierce the brats. Cooking them whole helps retain their juices, keeping them moist and flavorful.